Temp/Seasonal Dishwasher/Prep Cook
Dishwashers are a key element to maintaining the excellence standards that are in place at a Relais and Chateaux hotel property. The Home Ranch has been a part of this chain of hotels since 1986, and as such, provides service excellence to all of our guests. The dishwasher plays a large part in maintaining this excellence by maintaining a clean dish area, being organized during busy service hours, and communicating with the rest of the kitchen staff to help them with their needs. This person is also in charge of taking out trashes, assisting in meal preparation for staff, and providing water, food scraps and grain to 6 pigs in the summer time! The ideal candidate is hard-working, organized, has a good sense of humor, and is a team player.
Once employed at one of these prestigious hotels, you may use your connection to us to travel the world working in these outstanding and unique places. Visit https://www.relaischateaux.com/us/ to explore more properties and learn about the Home Ranch’s affiliation.
While you’re employed at the Home Ranch, get a taste for all that we provide for guests by going on horseback rides, fly fishing on the Elk River, hiking in the Zirkel wilderness, and biking and walking on Home Ranch trails. This is all a part of the benefits of working here – and we encourage you to experience all that you can! You are also provided with housing that is a walking distance away from the ranch, and all of your meals are served by a dedicated cooking staff at the ranch, as well.
This is a seasonal job with the opportunity to come back season after season, and we hope that you do! We do require a background and driving check because of the nature of this type of guest service. Please send your resume, cover letter, application and background check authorization to firstname.lastname@example.org by May 10th to be considered for a summer position!
Application package can be found at https://www.homeranch.com/about-us/employment-jobs-guest-ranch-adventures/.